Lemon pepper seasoning is one of our favorites, it’s fantastic on grilled chicken, wings, vegetables and so much more. The best part of this recipe is that it’s very simple to make your own, here’s how . . .
Spread the lemon zest in a dehydrator tray or on a baking sheet. If baking, let it dry about 65 minutes, ensure that the zest is spread out so it’s not touching.
Combine the dried zest, whole peppercorns and coarse salt in a spice grinderor food processor and pulse until the desired seasoning consistency is reached.
Lemon Pepper Herb Seasoning Mix
4 1/2 tablespoons basil
1 1/2 tablespoons celery seed
3 3/4 tablespoons oregano
1 1/2 teaspoons pepper
1/2 teaspoon garlic powder
1 1/2 tablespoons dried onions
4 teaspoons finely grated lemon rind (dried)
Combine all ingredients and seal in ziploc or vacuum seal bag (or jar) or spice jar.