Jerk Seasoning

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Jerk Seasoning Mix

18 whole black peppercorns, ground
5 whole allspice seeds, ground
1/2 medium onion, finely minced
1 cup scallion, finely chopped
2 tablespoons freshly chopped thyme leaves
1/2 Scotch Bonnet pepper, or other hot chili pepper, finely minced
2 teaspoons Worcestershire sauce
Salt to taste
2 tablespoons vegetable oil

Blend all ingredients in the container of a food processor or mix by
hand.

Rub mixture well into pork or poultry and allow to marinate, refrigerated, for 1-3 hours

THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 3994 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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