Hot Creole Seasoning Mix

Hot Creole Seasoning Mix

1/2 cup salt
1/4 cup paprika — plus
1 1/2 tablespoons paprika
1/4 cup white pepper
1/4 cup garlic powder
1/4 cup onion powder
3 tablespoons red pepper
2 tablespoons dried whole oregano
2 tablespoons dried whole thyme
1 tablespoon pepper
1 teaspoon ground bay leaves.

Combine spices and seal in ziploc or vacuum seal bag (or jar). Measure all into a ziploc bag, seal & shake to combine. Pour into a spice jar or bottle. Makes a Lovely Gift.

About Liss 4024 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

2 Comments

  1. not as hot as we like it, but it is very tasty. i use it in almost everything i cook. love it in greens.

    lol yeah we are a bit strange.
    .:approved:

  2. Above is a jar of creole seasoning mix, I doubled the recipe and this is how much it made. However, as much as we use it, it doesn’t last long.

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