Butterfinger Brownie Mix

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Butterfinger Brownie Mix
1/2 cup Coconut Flakes
3/4 cup Pecans — chopped
2 cups Brown Sugar, packed
2 cups Flour
1 1/2 tablespoons Baking Powder
1/4 teaspoon Salt

Layer the ingredients in a lg canning jar or vacuum seal bag. Seal & Attach tag:

Attach a card with the following directions:

Butterscotch Brownies
3/4 c. margarine
2 eggs
2 tsp vanilla
1 Jar Mix

Empty mix into large bowl, stirring well to combine, add 3/4 c. softened margarine, 2 eggs & 2 tsp vanilla, blending well. Spread mix evenly in a greased 9×13 pan & bake for 22-25 minutes at 375F.

Cool & Cut into squares.

A-M-D

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THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 3993 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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