Eggnog muffins are a delicious way to enjoy the flavors of the holidays year-round. These delicious muffins make a lovely gift basket addition for an inexpensive, yet well-received gift during the holidays or any special occasion.
Eggnog Muffin Mix
For 24 Regular size muffins, or 12 Extra Large
You’ll Need:
4 eggs
3 tsp. vanilla
1 cup oil (or applesauce)
5-1/2 cups ABC muffin mix
4 tsp. rum extract
2 cups eggnog
Before baking, top with mixture of:
2 Tb. brown sugar
1 tsp. nutmeg
1/2 tsp. cinnamon
Preheat oven to 400F
- Combine eggs, vanilla, mix, rum and eggnog, mixing just until combined. The batter should be slightly lumpy.
- Fill lightly greased muffin tins 3/4 full. Top with brown sugar topping. Bake for 18 to 20 minutes, or until muffins are golden brown.
- Muffins freeze well.
- To reheat frozen muffins, microwave on high for 30 seconds per muffin.
Eggnog Muffin Mix To Make 1 Dozen Regular Size Muffins or 24 Mini Muffins or 6 Extra Large Muffins
You’ll Need:
2 Eggs
1 1/2 tsp Vanilla
1/2 c. oil (or applesauce)
2 3/4 c. ABC muffin mix
2 tsp Rum Extract
1 c. Eggnog
Before baking, top with mixture of:
1 Tb. brown sugar
1/2 tsp. nutmeg
1/4 tsp. cinnamon
Preheat oven to 400F
- Combine eggs, vanilla, mix, rum and eggnog, mixing just until combined.
- Fill lightly greased muffin tins 3/4 full. Top with brown sugar topping. Bake for 18 to 20 minutes, or until muffins are golden brown.
- Muffins freeze well.
To reheat frozen muffins, microwave on high for 30 seconds per muffin.
Eggnog Muffin Mix To Make a Single Mix for a College Student, Elderly Person, Snack Size, etc
(Makes 6 Regular Size Muffins or 1 dozen Mini Muffins)
You’ll Need:
1 Egg
3/4 tsp Vanilla
1/4 c. Oil (or applesauce)
1 cup + 3 Tbs ABC muffin mix
1 tsp Rum Extract
1/2 c. Eggnog
before baking, top with mixture of:
1 Tb. brown sugar
1/2 tsp. nutmeg
1/4 tsp. cinnamon
Preheat oven to 400F
- Combine eggs, vanilla, mix, rum and eggnog, mixing just until combined.
- Fill lightly greased muffin tins 3/4 full. Top with brown sugar topping. Bake for 18 to 20 minutes, or until muffins are golden brown.
- Muffins freeze well.
- To reheat frozen muffins, microwave on high for 30 seconds per muffin.
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