Cappuccino Chocolate Chunk Muffin Mix

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4 (80%) 25 votes

Cappuccino Chocolate Chunk Muffin Mix
Use A-B-C Muffin Mix Base

2 cups flour
1 cup Semi-Sweet Chocolate Chunks
1/2 cup sugar
1/2 cup general foods international coffees, any flavor
2-1/2 tsp. Baking Powder
1/2 tsp. ground cinnamon
1/2 tsp. salt

Combine in a ziploc or vaccum seal bag.

Attach Tag
1 pkg mix
1 egg
1 cup milk
1/2 cup (1 stick) butter or margarine, melted.

Combine all and mix, batter will be slightly lumpy.
Spoon batter into prepared muffin pan, filling each cup 2/3 full

Bake at 375°F for 15 to 20 minutes

THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 4013 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

1 Comment

  1. I’m confused about the cappuccino chocolate chunk muffins.
    It says use the A-B-C Muffin base mix.
    Is the base used in the recipe besides all the ingredients in the actual recipe?

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