Smoky Mini Mummies

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smoky-mini-mummies
These delicious morsels of smoky sausage are wrapped wrapped in a crescent roll “mummy cloth”. These take just a few minutes to throw together and the kids will be more than happy to help.

You’ll Need:

1 1lb pkg smoked sausages
1 pkg crescent rolls

smoky-mini-mummies

Preheat the oven to 375F

Unroll the crescent rolls and cut them into thin strips.

smoky-mini-mummies

Wrap the strips around the sausage, leaving a space for the “face”.

smoky-mini-mummies

Continue wrapping until all the sausages are wrapped. Place them on parchment paper about an inch apart and bake for 8-12 minutes or until golden brown.

Time got away from me on this one and I cooked them a touch too long! Add a couple drops of mustard for the eyes!

Arrange on a serving platter and serve immediately.

THIS POST MAY CONTAIN AFFILIATE LINKS. FULL DISCLOSURE HERE
About Liss 4010 Articles
Melissa Burnell, known to her friends and fans as "Liss," grew up in Southern Maine, now residing in sunny South Carolina. As a busy Wife, Mother of two sons, an avid photographer, and self-employed entrepreneur, Liss understands the value of both time and money.

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