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Potato Soup Mix in a Mug

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Potato Soup Mix in a Mug

1-3/4 cups instant mashed potatoes
1-1/2 cups dry milk
2 Tb. instant chicken bullion
2 tsp. dried minced onion
1 tsp. dried parsley
1/4 tsp. ground white pepper
1/4 tsp. dried thyme
1/8 tsp. turmeric
1-1/2 tsp. seasoning salt

Combine all & then divide by measuring 1/2 c. into each small ziploc bag.

Place 1 mix in a Mug lined with Tissue paper & attach tag & small wire whisk with ribbon.

Attach Tag:
Empty mix into mug and fill with boiling water, whisk, allow to set 3 minutes, enjoy.

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8 thoughts on “Potato Soup Mix in a Mug”

  1. i have made this recipe up several times and keep a batch of it in a glass jar in my desk at work on those days when i want something hot to go with a sandwich. it is great for those days when i find myself a little hungry between lunch and dinner.

    Reply
    • How many 1/2 cups does this recipe make?

      Just adding up the measurements, it should be (7) 1/2 c portions.

      Reply
  2. What does the turmeric do? I don’t have any and never use that spice. I have lots of spices on hand just not that one.

    Could I leave it out or substitute it with another flavor?

    Reply
    • What does the turmeric do? I don’t have any and never use that spice. I have lots of spices on hand just not that one.

      Could I leave it out or substitute it with another flavor?

      Turmeric is routinely added to mustard blends and relishes. It also is used in place of wickedly expensive saffron to provide color and flavor. Turmeric is mildly aromatic and has scents of orange or ginger.

      It adds a tremendous amount of flavor and I wouldn’t leave it out.

      Reply

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