A bubbly blend of caramelized apple chunks mixed in rich cinnamon rolls in a delicious breakfast casserole

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  • Cinnamon Roll Bubble Bake

    Here's a very easy apple cinnamon breakfast casserole that the whole family will love!

    You can actually use homemade cinnamon rolls in your recipe if you prefer as well, just make your favorite recipe then cut the raw dough into pieces.

    Cinnamon Apple Bubble breakfast Casserole- so quick & easy



    You'll Need:
    2 Tbs butter
    1/4 c. Brown sugar
    1-2 lg cored, apples cut into chunks
    1 can refrigerated cinnamon rolls with icing


    Heat oven to 350°F. grease a 9x13 baking dish

    Melt the butter in a skillet, and add the apple chunks, sprinkle with brown sugar, sauté until softened and lightly browned & caramelized, remove from heat.

    Open
    the cinnamon rolls and cut each cinnamon roll into quarters, and stir into apple mixture. Pour everything into a baking dish.

    Bake 26 to 32 minutes or until bubbling around edges and dough is baked through. Let stand 10 minutes.

    Drizzle the icing that came with the cinnamon rolls over the casserole when it's done.

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