- 1 C. Nestle Toll House Semi Sweet Chocolate Chips
- 1 T. Solid Shortening (Coconut oil works fine)
First, Cut the bananas into sections ( 1 -2 inch pieces).
Combine 1 c. Nestle Toll House Semi-Sweet Chocolate chips and 1 T. shortening in a the top of a double boiler.
Melt the chocolate over low heat until smooth.
Dip each banana piece in chocolate and place on wax paper. Add a walnut half to the top, or roll in chopped nuts, shredded coconut, granola, rice krispies, colored sprinkles, etc.
Place the entire tray in the freezer until frozen solid (2-4 hours). Store in ziploc bags in the freezer.
~Omit Shortening and add 3 T. Peanut Butter (smooth or chunky)
~ Dip Strawberries, Cantaloupe Chunks