If you love the taste of Emeril’s Essence (aka Emeril’s Creole Seasoning), you’ll adore this simple make your own recipe. Throw together delicious Cajun jambalaya, creole pork chops, cajun roasted potatoes and much more with this versatile seasoning mix.
You’ll Need:
2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme
Combine all ingredients together, mixing well to combine thoroughly. Once combined, transfer to a Mason jar, spice jar, ziploc bag, etc and seal tightly to maintain freshness.
Use in Cajun Jambalaya, Grilled Meats, Grilled Potatoes or veggies, etc
