Parmesan Macaroni Mix

  • Parmesan Macaroni Mix

    2 cups nonfat dry milk powder
    1¾ cups freshly grated Parmesan cheese
    ½ cup all purpose flour
    1 teaspoon paprika
    ½ teaspoon ground mustard
    ¼ teaspoon pepper


    Combine all ingredients in a ziploc bag, seal & shake until well blended. Label and store in Fridge.


    Additional Ingredients:
    1½ cups uncooked elbow macaroni
    ½ cup milk
    ½ cup water
    ¼ to ½ teaspoon salt
    1 ½ T. Margarine
    1 c. Sauce Mix


    To USE: Cook macaroni according to package directions.
    In a Med saucepan combine 1 c. of Sauce Mix, Milk, water, margarine, & salt over med heat, stirring constantly until sauce comes to a boil.


    Drain macaroni; stir into sauce, stirring until evenly coated.

    Print Friendly and PDF

    Comments 2 Comments
    1. mechelle's Avatar
      mechelle -
      how much of the parm dry milk mixture is needed to make the sauce?
    1. FreebieQueen's Avatar
      FreebieQueen -
      1 c. of mix per recipe
    Comments Leave Comment

    Click here to log in Or Click Here to Register for Free

    How many letters in the word SAVE? Answer with a Single DIGIT.

    📢 All Article comments are moderated to prevent 💩
  • Disclaimer: The use of any trademarked names on or within the pages of Budget101.com should not be considered an endorsement by the trademark holders. All Trademark rights remain the property of their respective holders and are solely being used a brief descriptive of the recipes being provided.