Teriyaki Marinade

  • Teriyaki Marinade

    Teriyaki Sauce Marinade

    2/3 c. Water
    1/3 c. Soy Sauce
    1/4 c. Rum
    3 Cloves Garlic (peeled)
    2 Tbs. sugar
    1 tsp grated gingerroot (fresh)

    Dump all ingredients into a clean plastic container, shake well. Allow to sit for 10-14 days at room temp. Use to marinate meats.

    Print Friendly and PDF

    Comments Leave Comment

    Click here to log in Or Click Here to Register for Free

    How many letters in the word SAVE? Answer with a Single DIGIT.

    📢 All Article comments are moderated to prevent 💩