Yummy Sizzle Kabobs

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    • #236749

      Sizzle Kabobs

      1 bottle teriyaki marinade
      1 clove garlic, minced Black pepper, freshly ground
      2 lbs. beef or chicken, cut into 2-inch cubes
      1 lb. large white mushrooms
      2 pints cherry tomatoes
      2 bell peppers, cut into 1-inch squares
      2 onions, cut into 1-inch slices
      1 can chunked pineapple
      Bamboo skewers, soaked in water

      In a large bowl, mix marinade, garlic and black pepper. Add beef or chicken; marinate 2 hours in the refrigerator.

      Alternating meat, vegetables and fruit, thread ingredients on individual skewers. Turning often, broil or grill skewers for about 20 minutes.

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