Budget Menu & Dirt Cheap Recipes General Recipes Winter Black Bean Salsa

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      1 can (16 oz.) black beans, rinsed, drained 1 pkg. (10 oz.) frozen whole kernel corn, thawed 1 medium tomato, chopped 1/4 cup chopped red onion 1/4 cup fresh lime juice 1 env. good seasons garlic & herb dressing mix 2 Tbsp.

      chopped cilantro 1/2 tsp. minced fresh jalapeño pepper (optional) 1/4 tsp. ground cumin Make It
      MIX all ingredients in large bowl until well blended; cover.

      Refrigerate at least 15 minutes.

      SERVE with tortilla chips. Store leftover salsa in airtight container in refrigerator.

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Budget Menu & Dirt Cheap Recipes General Recipes Winter Black Bean Salsa