- This topic has 14 replies, 1 voice, and was last updated July 5, 2008 at 9:23 pm by .
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-Use the buns to make a bread pudding,
-dry the breads and make bread crumbs in the blender,
-cube them, sprinkle with season salt or garlic salt and make croutons for salad,
– cube the buns and make stuffing,-make a casserole using the hot dogs,
-make an “instant breakfast” (you know the type with bread, eggs and cheese and a little meat that soak overnight and you bake it in the morning),
-slice the hot dogs thin and use them to make pizza buns a la Oscar Meyer with tomato sauce and cheese,-or freeze them all 'til you're in the mood again.
Personally, it's never long enough between burgers and hot dogs 🙂
On Sat, Jul 5, 2008 at 2:23 PM, maria <secretwindow-jd1@sbcglobal.net> wrote:
2 packages of Hot Dogs
27 Hot Dog Buns
13 Hamburger buns
Anyone else Hamburgered and Hotdogged to death??
—
Val Coulman
vcoulman@gmail.com
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