Weekly Menu Plan April 12-18

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- April 13, 2020 at 8:42 am #584376
  
  mos
  
  Weekly Menu Plan April 12-18
  
  Breakfast:
  
  Sunday – apple strudel
  Monday – Belvita Cinnamon Brown Sugar breakfast cookie
  Tuesday – breakfast salad strawberries, mandarin oranges, and artichoke hearts
  Wednesday – chocolate almond nut bar and mandarin orange
  Thursday – cheese omelet
  Friday – yogurt with peaches, mandarin oranges, and strawberries
  Saturday – grits
  Total – $2
  
  Snacks:
  
  Bouillon
  Garlic Ritz Crackers and Colby Jack cheese
  Mandarin oranges
  Trail mix
  Strawberries
  Total — $1
  
  Lunch:
  
  Sunday – leftover beans
  Monday – leftover stroganoff
  Tuesday – roast chicken over greens
  Wednesday – leftover taco casserole
  Thursday – leftover chili
  Friday – roast pork sandwich
  Saturday – leftover ramen
  Total — $2
  
  Dinner:
  
  Sunday – quick-fix beef burrito skillet…$5
  Monday – shrimp and pasta formaggio…$8
  Tuesday – Greek chicken, boiled potatoes, and Brussels sprouts…$7
  Wednesday – layered enchilada bake…$6
  Thursday – Southern-style tuna salad sandwiches and corn chowder…$4
  Friday – steak, baked potato, salad, and lemon pound cake…$8
  Saturday – fried chicken, rice pilaf, and broccoli…$6
  Total — $44
  
  Total for the week — $49
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