Veggie Rice Mix In A Jar Recipe

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      Veggie Rice Mix In A Jar Recipe
      4 cups uncooked long-grain rice
      2 tbsp. instant vegetarian bouillon
      2 tsp. salt
      4 tsp.

      celery flakes
      4 tsp. onion flakes
      4 tsp. green pepper flakes
      4 tsp.

      red pepper flakes

      Combine all ingredients in a large bowl. Stir until evenly distributed. Put about 1 1/2 cups mixture each into three 1 pint airtight containers.

      Label. Store in a cool, dry place. Mix should be used within 6-8 months, so if jar is filled far in advance of “giving,” adjust the storage time on the attached instruction card.

      Makes about 4 1/2 cups of Veggie Rice Mix.

      Attach the following instructions on a card:

      Vegetarian Rice

      1 1/2 cups Veggie Rice Mix
      2 cups cold water
      1 tbsp. butter or margarine

      Combine ingredients in a medium saucepan. Bring to a boil over high heat. Cover, reduce heat and cook 15 minutes, until liquid is absorbed.

      Makes 4-6 servings.

      Note: Mix should be used within 6 months.

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