Vegetable Fried Rice with Spinach 3 cloves garlic, minced 3 tbs olive oil 2 cups cooked rice 1 tomato, chopped large handful spinach, chopped other vegetables of your choice, chopped 1/4 cup soy sauce 1 tbs sesame oil 1/3 tsp salt (sea salt is best) juice from 1/2 lime Sautee garlic in olive oil for 1-2 minutes. Add cooked rice and stir to combine. Add remaining ingredients, except for salt and lime juice. Allow to cook for 8-10 minutes, stirring frequently. Remove from heat and stir in the salt. Squeeze lime juice over all and serve!