Stafylia sti Skhara: Grilled Grapes
in greek: óôáöýëéá óôç ó÷Üñá, pronounced stah-feel-yah stih skhah-rah
use grapes to your preference: red with meat? white with fish? there’s no right or wrong with this quick and easy decorative (and delicious) touch to other grilled foods.
personally, i prefer the taste of the grilled red grapes, but both grill nicely.
INGREDIENTS:
- 1 small cluster of seedless grapes per person
- olive oil
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