Uses for extra grapes? › Budget101 Discussion List Archives › Budget101 Discussion List › Uses for extra grapes?This topic has 11 replies, 1 voice, and was last updated June 2, 2008 at 6:03 pm by .Viewing 0 reply threadsAuthorPosts June 2, 2008 at 6:03 pm #257967 GuestStafylia sti Skhara: Grilled Grapes in greek: óôáöýëéá óôç ó÷Üñá, pronounced stah-feel-yah stih skhah-rah use grapes to your preference: red with meat? white with fish? there’s no right or wrong with this quick and easy decorative (and delicious) touch to other grilled foods.personally, i prefer the taste of the grilled red grapes, but both grill nicely.INGREDIENTS:1 small cluster of seedless grapes per personolive oil [/list]PREPARATION:For each cluster of grapes, use 1/2 teaspoon of olive oil.In a mixing bowl, toss grapes gently with olive oil. Grill on a medium-high covered grill for 3-4 minutes https://greekfood.about.com/od/greeksidedishes/r/stafyli_skharas.htmAuthorPostsViewing 0 reply threadsYou must be logged in to reply to this topic.Log In Username: Password: Keep me signed in Register Log In › Budget101 Discussion List Archives › Budget101 Discussion List › Uses for extra grapes?