Turkey Cookie Treats

Holidays & Special Occasions Thanksgiving Turkey Cookie Treats

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    • #276115

      Make a cookie that shouts “kids’ table treats,” and guess what? No rolling is needed.

      Prep Time: 1 hour 15 min
      Total Time: 1 hour 15 min
      Makes: 2 dozen cookies

      1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
      1/2 cup butter or margarine, softened
      1 egg
      1 container (12 oz) Betty Crocker® Whipped chocolate frosting
      Candy corn
      1 tube (4.25 oz) Betty Crocker® yellow decorating icing
      Miniature candy-coated semisweet chocolate baking bits
      1 tube (0.68 oz) Betty Crocker® black decorating gel

      1. Heat oven to 375°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms. On ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
      2.

      Bake 11 to 14 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
      3.

      Frost and decorate 1 cookie at a time. After spreading frosting on cookie, add candy corn for feathers. Pipe yellow icing for beak and feet.

      Add baking bits for eyes; pipe black gel for center of each eye.

      High Altitude (3500-6500 ft): Decrease butter to 1/3 cup.

      Special Touch: Supply the baked cookies and the decorations, and let the kids decorate the turkeys for fun.

      Nutrition Information:
      1 Frosted Cookie (Undecorated): Calories 180 (Calories from Fat 80); Total Fat 9g (Saturated Fat 4g, Trans Fat 1 1/2g); Cholesterol 20mg; Sodium 120mg; Total Carbohydrate 24g (Dietary Fiber 0g, Sugars 16g)

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Holidays & Special Occasions Thanksgiving Turkey Cookie Treats