Tuna Rice Casserole

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    • August 18, 2006 at 3:25 pm #237339
      Melissa Burnell

      Tuna Rice Casserole

      1 can tuna, drained
      1 can cream of mushroom soup
      1 cup cooked rice
      1 small onion, chopped
      1 cup crushed potato chips

      Preheat oven to 350 degrees F. Grease a 1-quart casserole dish.

      In a separate bowl, place all ingredients and mix well. Pour into casserole
      dish.

      Bake 30-35 minutes, or until heated through.

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