Budget Menu & Dirt Cheap Recipes General Recipes Tony Roma’s Baby Back Rib Sauce

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      Tony Roma’s Baby Back Rib Sauce

      Amount Measure Ingredient — Preparation Method
      .

      .

      .
      1 cup ketchup
      1 cup vinegar
      1/2 cup dark corn syrup
      2 tsps. sugar
      1/2 tsp. salt
      1/4 tsp.

      garlic powder
      1/4 tsp. onion powder
      1/4 tsp. tobasco

      1. Combine all of the ingredients for the barbecue sauce in a saucepan over
      high heat. Use a whisk to blend the ingredients until smooth.

      2. When the
      mixture comes to a boil, reduce the heat and simmer uncovered. 3.

      In 30 to
      45

      minutes, when the mixture thickens, remove it from the heat. If you want a
      thicker sauce, heat it longer. If you make the sauce too thick thin it with
      vinegar.

      – – – – – – – – – – – – – – – – – – –

      Per Serving (excluding unknown items): 782 Calories; 1g Fat (0.8% calories
      from fat); 4g Protein; 214g Carbohydrate; 3g Dietary Fiber; 0mg Cholesterol;
      4169mg Sodium. Exchanges: 0 Grain(Starch); 14 Other Carbohydrates.

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Budget Menu & Dirt Cheap Recipes General Recipes Tony Roma’s Baby Back Rib Sauce