Three Cheese Hot Artichoke Dip

Budget Menu & Dirt Cheap Recipes General Recipes Three Cheese Hot Artichoke Dip

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      1 (8 ounces) block cream cheese, softened
      1 cup mayonnaise
      1 (14 ounces) can artichoke hearts, drained and chopped
      2 green onions, sliced thin
      1/2 cup grated Parmesan
      1 cup shredded mozzarella
      Dash hot sauce
      Dash Worcestershire sauce
      Salt and pepper
      Directions
      Preheat oven to 350 degrees F.

      In a large mixing bowl, beat the cream cheese with a hand held electric mixer until smooth. Then beat in the mayonnaise until smooth. Add remaining ingredients and stir together until combined. Transfer the dip to a pie plate or shallow gratin dish. Bake in a preheated oven for 30 to 40 minutes until the top is golden brown and the dip is bubbling. Serve hot with crackers, tortilla chips, crostini or veggies

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Budget Menu & Dirt Cheap Recipes General Recipes Three Cheese Hot Artichoke Dip