Thanksgiving Tips: Accidently added too much salt to your gr

Holidays & Special Occasions Thanksgiving Thanksgiving Tips: Accidently added too much salt to your gr

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      Q I went overboard with the salt shaker while making soup (or gravy).
      Is there any way to salvage it?

      A If you have a potato, peel it and throw it into the oversalted soup
      or gravy. Let it simmer for a while, then remove the potato and
      discard. The potato should have absorbed some of the salt.

      If the soup
      is still too salty, try adding some mushrooms or tomatoes or a little
      milk or cream to neutralize the flavor. Or try squirting in a little
      lemon juice or adding a pinch of sugar to balance.

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Holidays & Special Occasions Thanksgiving Thanksgiving Tips: Accidently added too much salt to your gr