Re: Thanksgiving dinner – Every year we cook thanksgiving dinner
Sometimes we do this in our family too. Whoever is hosting makes the meat then the (already prepared) veggies, salads, pickle plate, veggies and dip, rolls, desserts are brought by guests. Mashed potatoes, turnip, and squash can be put into crokpots to keep warm. Cooked veggies like carrots can be quickly re-heated in the microwave right before supper.
Whoever is hosting also supplies drinks like pop and coffee. If people want alcohol they bring it themselves. Carrie