Taco Chicken 4 small boneless skinless chicken breasts (1 lb.) 4 tsp taco seasoning mix 1/2 lb red potatoes (about 2), thinly sliced 3/4 cup shredded, Mexican 4-cheese blend 1/2 cup thick and chunky salsa 1/4 cup sour cream Spray crockpot with cooking spray. Place 1/2 cup potatoes in crockpot. Add chicken and sprinkle with taco seasoning.
Top with cheese and salsa. Cook on low for 4-6 hours, checking chicken after 4. Top chicken with sour cream before serving.