Budget Menu & Dirt Cheap Recipes Mixes~MYO~Copycat~Etc T.G.I. Friday’s Potato Skins

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    • #268970

      4 medium russet potatoes, Freshly Baked, Hot & Fork Tender
      1/3 cup sour cream
      1 tablespoon fresh chives, snipped into bits
      1/4 cup (1/2 stick) butter, melted
      1 1/2 cups shredded Cheddar cheese
      5 slices bacon, cooked

      Cut the baked taters in half, scoop out the innards leaving 1/4″ of potato on the skin.

      Brush them inside and out with melted butter and broil them for 6 minutes so they will brown on the edges.

      Add cheese and bits of bacon to the skins & return to the broiler for another minute or so. While they’re cooking mix the sour cream and chives, add a dollop on top of each potato skin.

    • #436920

      havin these for supper tonight…. Thanks for the recipe!

    • #460787

      My family loves these. Thank you

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Budget Menu & Dirt Cheap Recipes Mixes~MYO~Copycat~Etc T.G.I. Friday’s Potato Skins