Holidays & Special Occasions Thanksgiving Stuffing Melt

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    • #266168

      4 slices of bread, your choice
      3/4 cup (approximately) leftover cranberry sauce
      4 cups (approximately) leftover stuffing
      4 cups leftover turkey
      4 slices muenster cheese
      4 tablespoons mayonnaise, or Russian dressing, for garnish

      Directions:

      Pre-heat the broiler or toaster oven. Place the bread on a broiler tray and assemble the sandwiches as follows: Spread a few tablespoons of the cranberry sauce on each slice of bread; layer about 1 cup of stuffing, followed by about 1 cup of cut-up turkey on each slice of bread; top with a slice of cheese.

      Place sandwiches under the broiler or in a toaster oven and cook for a few minutes, just until the cheese is melted. Serve with mayonnaise or Russian dressing on the side.

      This recipe from CDKitchen for Stuffing Melt serves/makes 4

      Print this recipe

    • #403104

      thanks! I never ran across CD Ktchen before but afte all these recipes i had to go looking for it! Got it bookmarked now!

    • #403105

      Yeh, I thought they had some pretty neat recipes! 🙂

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Holidays & Special Occasions Thanksgiving Stuffing Melt