- This topic has 9 replies, 1 voice, and was last updated February 13, 2003 at 8:52 pm by .
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when i find a good sale on a 10 pound bag of potatoes, i cut some into wedges
and bake them at about 350 or so for about 45 minutes to an hour. I usually just
add salt and pepper before baking so it sticks. I try to under cook them (maybe
30 minutes baking time) so i can freeze them, takes some time but is much
cheaper than buying frozen.I am sure you can add any seasoning you like best.
Krystal in MN
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