- This topic has 6 replies, 1 voice, and was last updated April 5, 2007 at 1:05 pm by .
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BiggerPiggyBank
it wont matter that they are stale if you use them as a coating. my
mother use so fry stale crackers in butter to put on salad. they were
wonderful.she would break them up and then fry them in enough melted
butter to coat them. you could also use add them to bread crumbs.pseuzanne wrote:
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