This is a great hostess gift — be sure to include the recipe! Spinach and Cream Cheese Dip 8-oz. pkg cream cheese, softened 1 cup sour cream 1-oz pkg ranch salad dressing mix 9-oz pkg frozen chopped spinach, thawed, well drained 8-oz can water chestnuts, drained, chopped 1/2 cup chopped red peppers Mix cream cheese, sour cream and dressing mix in medium bowl until blended. Stir in remaining ingredients. Refrigerate several hours or until chilled. 28 servings