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    • #268944

      1/4 cup of Harry & David Pepper & Onion Relish
      sausage, cooked
      pepperjack or cheddar cheese, grated
      eggs, scrambled, fried or poached
      potatoes, hashbrowned

      Blend relish with sausage. Spoon over hashbrowned potatoes & sprinkle with cheede. Top with eggs & serve immediately.

      Serves 4

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