Spaghetti with Mushrooms, Garlic and Oil- 5.75 ww pts

Budget Menu & Dirt Cheap Recipes General Recipes Spaghetti with Mushrooms, Garlic and Oil- 5.75 ww pts

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    • #275145

      Any mushrooms would be great for this recipe, or even a combination of a variety of mushrooms. Simple and ready in under 15 minutes.

      Servings: 4
      Points: 5.75 ww points*

      • 12 oz baby bella mushrooms
      • 3 cloves garlic, smashed and chopped
      • 2 tbsp olive oil
      • crushed red pepper flakes
      • 1/4 cup white wine
      • 1/2 lb (8 oz.) uncooked spaghetti
      • 2 tbsp parsley, finely chopped
      • salt and fresh pepper

      Cook pasta in a large pot of salted boiling water according to package directions.

      Meanwhile, heat oil in a medium saute pan over medium heat. Add the garlic and red pepper flakes and cook until soft, about 1 minute. Add the sliced mushrooms, salt and pepper and sauté about 2 minutes.

      Add white wine and cook another 3 minutes.

      Before draining the pasta reserve 1/4 cup of the pasta water. Drain pasta and toss with mushrooms, parsley and pepper. If pasta is too dry, add a little of the reserved pasta water.

      Serve with grated cheese if you wish.

      *Note: If you use a high finer pasta like Ronzoni Smart Taste or Dreamfields, subtract 1 point per serving.

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Budget Menu & Dirt Cheap Recipes General Recipes Spaghetti with Mushrooms, Garlic and Oil- 5.75 ww pts