› Budget Menu & Dirt Cheap Recipes › Vegetarian Left Over Layering › Spaghetti Salad
- This topic has 1 reply, 2 voices, and was last updated January 23, 2010 at 10:13 pm by .
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- January 16, 2010 at 8:48 pm #279780
mos
Spaghetti Salad
1/2 pound leftover spaghetti noodles
12 cherry or grape tomatoes, halved
1 bottle Italian salad dressing
2 cucumbers, chopped
1 onion, chopped
In a large bowl mix all of the ingredients except the salad dressing. Add trhe salad dressing to taste, it will not take the whole bottle. Chill for 8 hours or overnight, tossing the salad occasionally.If the salad looks dry, you may add more dressing. Serve cold.
- January 17, 2010 at 9:38 pm #427205
lokilove
OMG this is weird, I was just thinking of what i was going to do with my leftover sketti and was about to throw it out when I saw this. This is the 3rd time this has happened to me in like the last 30 minutes, i think i need a recipe for something and i go to my inbox and there it is! Thanks so much for posting it! - January 23, 2010 at 10:13 pm #427283
mos
don’t waste anything dear;-) if you can’t think of a way to use it, and nothing here ‘pops’ out at you, post a question to the forum! somebody here can find a way to use it! lol!
however, if you don’t get a timely response…stick it in a container or baggie and toss it in the freezer! i promise somebody here will have a clever use for your leftover food:-)
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› Budget Menu & Dirt Cheap Recipes › Vegetarian Left Over Layering › Spaghetti Salad