Spaghetti Salad
1/2 pound leftover spaghetti noodles
12 cherry or grape tomatoes, halved
1 bottle Italian salad dressing
2 cucumbers, chopped
1 onion, chopped
In a large bowl mix all of the ingredients except the salad dressing. Add trhe salad dressing to taste, it will not take the whole bottle. Chill for 8 hours or overnight, tossing the salad occasionally.
If the salad looks dry, you may add more dressing. Serve cold.