Budget Menu & Dirt Cheap Recipes General Recipes Soft Chocolate Chunk Cookies

Viewing 2 reply threads
  • Author
    Posts
    • #270979

      2 sticks (1 cup) butter, softened
      1 1/2 cups firmly packed brown sugar
      2 tsp vanilla extract
      1 tsp baking soda
      1/4 tsp salt
      3 large eggs
      2 1/4 cups all-purpose flour
      2 1/2 cups bittersweet or dark chocolate chunks or chips
      1 cup coarsely chopped walnuts
      PREPARATION
      1. Heat oven to 400ºF. You’ll need an ungreased baking sheet(s).

      2. Beat butter, sugar, vanilla, baking soda and salt with mixer on medium 2 minutes until creamy. Beat in eggs until fluffy.

      On low speed, beat in flour until blended. Stir in chocolate and nuts.

      3. Drop rounded tablespoonfuls 2 in. apart on baking sheet(s).

      Bake 8 minutes or until golden. Cool 2 minutes; remove cookies to a rack to cool further. Store airtight up to 1 week.

      Plan ahead: Freeze dropped dough on baking sheets; when firm, place in a ziptop bag and freeze. Bake right out of the freezer (add 1 or 2 minutes to baking time).

    • #415871

      thanks! can’t wait to try these. i’ll let you know how my kids like them.

    • #415878

      These are my favorite! Thanks for the recipe!

Viewing 2 reply threads
  • You must be logged in to reply to this topic.

Budget Menu & Dirt Cheap Recipes General Recipes Soft Chocolate Chunk Cookies