Smothered Cabbage

[mos]

Smothered Cabbage
1 lb smoked sausage, cut into small pieces1 onion, diced
1 head cabbage, chopped
1 tsp salt
1/4 tsp cayenne pepper
1/2 tsp black pepper
In a large saucepan, brown sausage over medium heat.
Add onion and saute for 3 min.
Add cabbage and cover.
Cook about 50 min, stirring occasionally.
Uncover and add seasonings, cook 5 min more.

Serve as a main dish over rice or as a side with some cornbread. Serves 4-6

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