- This topic has 1 reply, 1 voice, and was last updated October 21, 2018 at 10:35 pm by .
- Posts
S’mores Skillet Dip
1/2 tbs butter
1 1/2 cups chocolate chips
15 jumbo marshmallows, halved
1 box graham crackers
Preheat oven to 450° with cast iron skillet inside.
Remove the skillet from the oven and toss in the butter. Tilt the skillet so the butter coats the bottom and sides.
Pour the chocolate chips evenly into the skillet.
Arrange the marshmallow halves over the chocolate chips. Be sure to cover the chocolate completely.
Bake for 5 to 7 min or until marshmallows are toasted.Watch it carefully because the marshmallows can quickly burn.
Remove the skillet from the oven and allow to rest for 3-5 min. Don’t skip the resting time. The chocolate is also still melting during this time.
Serve warm with graham crackers for dipping.Serves 8-10
- You must be logged in to reply to this topic.