Cinnamon S’mores
12 cinnamon graham crackers
3/4 cup cocoa-flavored hazelnut spread
24 marshmallows
Break graham crackers in half. Cover one side of each square with the spread.
Toast marshmallows over the fire.
Lay 2 toasted marshmallows on the coated side of the graham square. Top with another square, with the coated side down. Repeat to make additional S’mores.
Serves 12