This topic contains 1 reply, has 1 voice, and was last updated by mos May 8, 2018 at 10:56 pm.

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  • #386096

    mos
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    Smoked Salmon and Cream Cheese Dip
    8-oz pkg cream cheese, softened
    4-oz pkg smoked salmon, chopped
    1/2 cup sour cream
    1/4 cup chopped red onions
    1 tbs dill weed
    Spread cream cheese onto bottom of pie plate.
    Top with remaining ingredients. 16 servings
    :yoga:

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