Budget Menu & Dirt Cheap Recipes Dump Recipes Slow-Cooked Turkey Dinner

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      Avatar for BiggerPiggyBankBiggerPiggyBank
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      From Pillsbury Most Requested Recipes ‘Holiday Recipes’ cooking
      magazine.
      6 small red potatoes (about 2-1/2 inches in diameter) unpeeled, and
      quartered
      2 cups sliced carrots
      1-1/2 lbs turkey thighs, skinned
      1/4 cup flour
      2 Tbsp dry onion soup mix
      1/3 cup chicken broth (or water)
      1 can cream of mushroom soup (either 97% fat-free w/1/3 less sodium
      or regular cream of mushroom soup)

      .

      .

      Place potatoes and carrots in 3-1/2 quart or 4-quart crock-pot/slow
      cooker. Place turkey thighs over vegetables.

      In medium bowl, combine flour and remaining ingredients; blend well.
      Pour over turkey. Cover; cook on High for 30 minutes.

      Reduce setting to Low; cook at least 7 hours or until turkey is fork
      tender, its juices run clear and vegetables are tender

      4 servings

      GodBless, LindaLake

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Budget Menu & Dirt Cheap Recipes Dump Recipes Slow-Cooked Turkey Dinner