Budget Menu & Dirt Cheap Recipes General Recipes Skewered Cheese Tortellini with Garlic-Parmesan Sauce

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      skewered cheese tortellini with garlic-parmesan sauce
      72 cheese tortellini, preferably fresh (about 25 OZ)
      6 tbs fresh minced parsely
      1/2 cup extra-virgin olive oil
      1/2 cup grated parmesan cheese
      1/3 cup fresh lemon juice
      3 cloves garlic, pressed
      salt and pepper to taste
      1. in a large stockpot, cook tortellini according to package direction. drain, then pour in a little fresh water to keep tortellini from sticking together.
      2.

      THREAD 24 4″ skewers with three tortellini each. arrange skewers on a platter and sprinkle with 2 tablespoons parsley.
      3. in a small mixing bowl, mix together remaining 4 tablespoons parsley, oil, parmesan, lemon juice, garlic, salt and pepper.

      if desired, puree sauce in a blender for 1 MIN.
      4. with a pastry brush, brush sauce on tortellini. reserve remaining sauce for dipping when skewers are served.
      93 calories/skewer

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Budget Menu & Dirt Cheap Recipes General Recipes Skewered Cheese Tortellini with Garlic-Parmesan Sauce