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    • #395016
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      Shrimp with Pasta

      Nonstick vegetable cooking spray
      1 tbs ​olive oil
      2 tsp dried basil
      1/2 tsp salt
      1 tsp dried oregano
      1 lb shrimp, peeled and deveined
      8 oz uncooked angel hair pasta
      1/2 cup grated​ Parmesan cheese

      Set a pot of water to boil for the pasta.
      Lightly coat a large skillet with nonstick vegetable cooking spray. Place over medium-high heat, and add olive oil. Let heat for 1 to 2 min.
      Add dried basil, salt, dried oregano, and shrimp. Toss to coat shrimp with herbs and cook 6 to 8 min, or until shrimp are cooked and turn pink, turning once.
      Meanwhile, cook the pasta according to package directions. Drain.
      Toss shrimp mixture with hot pasta.
      Sprinkle with Parmesan cheese and serve. Serves 4
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