Shrimp Spread

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    • #264997

      1 lb cooked, peeled shrimp, coarsely chopped
      1 (8oz) pkg reduced fat cream cheese, softened
      1/4 cup light mayo
      1 bunch green onions, thinly chopped
      1 Tbs chopped parsley
      1 Tbs lemon juice
      1 tsp Worcestershire sauce
      1/4 tsp hot pepper sauce
      salt & pepper to taste

      Combine all except shrimp & mix well. Add shrimp & refrigerate until serving.

      Serves 16

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