1.Preheat sandwich maker. Spray with vegetable spray. 2.For each serving of hash browns you will need: 1 cup hash browns (mix potatoes/onions together), 1/4 cup shredded cheddar cheese and 1 tablespoon melted butter. Mix these together in a small bowl. 3.Make the potato mixture into a ball.
Place the ball on one side of the griddle. 4.Close and lock lid. Cook approximately 4-5 minutes or until golden brown