Rocky Road Pie

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    • #301165

      ½ c half & half
      1 package chocolate pudding
      1 graham cracker crust
      8oz cool whip, thawed
      ½ c chocolate chips
      ½ c mini-marshmellows
      ½ c chopped nuts

      ○ Bake the graham cracker shell for 5 minutes at 375, let cool (not necessary)
      ○ Pour half and half in large bowl. Add chocolate pudding and cool whip
      ○ Beat with wire whisk until blended
      ○ Fold in chocolate chips, nuts and marsmellows
      ○ Freeze 6 hours

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