18 medium carrots, cut lengthwise, then sliced 3 Tbsp butter 1 Tbsp chopped fresh dill 1/2 tsp salt Pepper to taste
Preheat oven to 350 degrees. Cut carrots in half lengthwise and slice them. Over lap the slices on a sheet of aluminum foil. Add butter, chopped fresh dill, salt and pepper to taste. Seal carrots in foil tightly. Cook on baking sheet 45 minutes, or, until tender.
Notes: A delicious alternative to plain boiled carrots; roasted with dill!