Here’s a super easy dish with lots of flavor that works well for graduation parties, summer parties, etc Party Chicken 1 2oz jar of dried beef, soaked, rinsed, then well drained. 6 boneless skinless chicken breasts 6 slices of bacon 1 can cream of mushroom soup 1 cup of sour cream
Flatten chicken breast slightly then top with a dried beef slice. Roll and then wrap with bacon. Use toothpick if necessary. Place breasts in crockpot, then top with mushroom soup. Cook on low for 8 hours. Before serving remove breasts from soup mix and add sour cream. heat through. Remove toothpicks, if used, and serve.
This is soooo good. Serve with rice,or egg noodles