Hey Anne! Just freeze little yogurt cubes in your ice trays. Then, pop them in
their own
baggie or mixed in with your frozen fruits! And hi neighbor! I am in Arkansas,
too! It’s hot!
Ice sounds good, right now!
— In Budget101_@yahoogroups.com, Ann Garner wrote:
>
> > The only frustrating part is that I
> >can only find plain yogurt in large containers, which we don’t use up.
> >Freezing it wouldn’t be helpful, because all the fruit is frozen and I
> >need something with a thinner consistency to add to the mix. Any other
> >ideas?
>
> Ann in Arkansas