- This topic has 1 reply, 1 voice, and was last updated October 24, 2008 at 2:02 pm by .
- October 24, 2008 at 2:02 pm #265229
Raisin Crunch Cookie Mix in a Jar
1/2 cup granulated sugar
1/2 cup raisins
1 1/4 cups packed flaked coconut
1 cup crushed cornflakes
3/4 cup packed brown sugar
1/2 cup quick oats
1 1/4 cups flour mixed with 1 teaspoon baking soda and 1 teaspoon baking powder
Layer ingredients in jar in order given. Press each layer firmly in place before adding next ingredient. Attach the following recipe to the jar:
Raisin Crunch Cookies
Empty cookie mix into a large mixing bowl; stir to combine.
Add 1 cup softened butter, 1 slightly beaten egg and 1 teaspoon vanilla
extract; mix until completely blended.
Roll dough into walnut-size balls. Place 2 inches apart on a lightly
greased cookie sheet. Bake at 350 degrees F for 10 to 12 minutes or
until edges are lightly browned.
Cool for 5 minutes on baking sheet. Remove to wire racks to cool
Yields 3 to 4 dozen.
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